HAPPY NEW YEAR!

Still no plans for New Year's Eve? Bring in 2009 in style & start the new year with a delicious feast at Rupert's.
Call and make your reservations now. Places are filling up fast!

Appetizers
Smoked Duck Egg Rolls: deep fried and served with a Thai style BBQ sauce-$14
Sashimi Chirashi: sushi rice with hamachi, albacore, ahi, tobbiko, and wakame salad with a sweet chili sauce-$16
Salads
Beet Salad: mixed greens, wine poached pears, marinated beets, Wensleydale cheese, and spiced nuts served with a fruit vinaigrette-$12
Warm Mushroom Salad: roasted varietal mushrooms with garlic, herbs, tomatoes, manchego cheese tossed with mixed greens in a lemon caper sauce-$12
Entrees
Veal Ossobuco: veal shanks slow braised with olive oil, white wine, and Italian seasonings and served with mash potatoes and gremolata-$30
Crab Stuffed New York Steak: 12 oz certified angus charbroiled and topped with a béarnaise sauce-$32
Cuban Style Seabass: pan seared in lemon and white wine butter and finished with garlic, Spanish olives, grape tomatoes, cilantro, and Caribbean seasonings-$32
Mixed Mushroom Risotto creamy risotto featuring porcini, crimini, oyster, and shitake mushrooms with manchego cheese and saffron. Served on an acorn squash bowl-$16

Save room for our delicious home made desserts!

Featured wine of the evening:
2006 Cayuse “En Chamberlin Vineyard” Syrah, Walla Walla $78
2006 Cayuse “Cailloux Vineyard” Syrah, Walla Walla $78

Ho Ho Ho!

Get the festive season off to a great start & join us for dinner on Christmas Eve. Call to book your table now!

We are also serving a special Christmas Day Dinner, 2-6pm on the 25th
Christmas Day Menu
Appetizers:
Braised Short Rib Tartlet: with a bleu cheese crust $14
Wonton Wrapped Shrimp: deep fried and served with a sweet chili dipping sauce $12
Beet Salad: mixed greens tossed in fruit vinaigrette and topped with wine poached pears, orange marinated beets, Wensleydale Cheese and nuts $12
Warm Mushroom Salad: Roasted varietal mushrooms with garlic, herbs, tomatoes, Manchego cheese and mixed greens with a lemon caper sauce $12
Entrees:
Airline Breast of Duck: Roasted and served with apple chutney, brussel sprouts, and butter rum mashed yams $26
Rosemary Roasted Kobe Prime Rib: with au jus, creamy horseradish, brussel sprouts, and baked potato 14oz $30 kids portion $16
Mixed Mushroom Risotto: Creamy risotto featuring porcini, crimini, oyster, and shitake mushrooms with manchego cheese and saffron. Served on an acorn squash bowl. $16
Fresh Catch of the Day Market price

Don’t forget to save room for Georgina’s wickedly good desserts.

Details of our New Year’s Eve Dinner coming soon!