Brunch at Rupert's Saturday & Sunday 11-3

Welcome to Rupert’s Brunch!
Join us every Saturday & Sunday for Brunch 11 – 3pm
Three Egg Omelets • ‘Build your own’ with any three of these items: ham, bacon,
sausage, chorizo, cheddar, jack, Swiss, mushrooms, onions, peppers, spinach,
tomatoes, potatoes, or salsa. Served with breakfast potatoes and toast. • 8.00
Add additional items • 75¢ each
Two eggs any style • with your choice of ham, bacon, sausage patty, or chorizo. Served
with breakfast potatoes and toast. • 8.00
Charbroiled 6oz. Rib-Eye Steak • Double R Ranch’s Northwestern delicious beef,
grilled to your liking and served with two eggs any style, breakfast potatoes
and toast. • 15.00
French Toast • French bread slices dipped in a vanilla egg batter, grilled until golden
brown and dusted with powdered sugar. Served with maple syrup and whipped
butter. • 7.50 Add ham, bacon or sausage patty • 3.25
Eggs Benedict • The classic brunch dish featuring toasted English muffins, Canadian
bacon & poached eggs topped with our favorite hollandaise sauce. Served with
breakfast potatoes. • 11.00
Eggs Florentine • A variation on the classic: poached eggs, toasted English muffin, the
ever important hollandaise sauce topping fresh spinach & sliced tomatoes. • 11.00
Smothered Potatoes • Idaho’s best breakfast potatoes smothered with ham, bacon,
onions, peppers and mushrooms. Topped with two eggs any style, salsa and melted
Cheddar cheese. • 9.00
Add a ½ Order to your other favorite brunch entree! • 5.00
Huevos Rancheros • Corn tortillas topped with beans, queso blanco, poached eggs and
Chef’s family’s own Ranchero sauce. Served with breakfast potatoes. • 11.00
Rupert’s McMuffin • Toasted English muffin, topped with your choice of ham, bacon, or
patty sausage with scrambled eggs and Cheddar cheese. Served with breakfast
potatoes. • 7.00
Baker’s Basket • An assortment of today’s muffins, scones, or quick breads from our
baker’s oven, served with fresh fruit. Small • 4.00 Large • 7.00
Homemade Granola with Vanilla Yogurt • Our delicious combination of oats, dried
fruits, nuts and honey served with vanilla yogurt. • 6.00
Sides:
One egg any style – 1.50 Two – 2.50
Ham, bacon, sausage, or chorizo – 3.25
Breakfast potatoes – 2.00
Coffee, tea – 2.00
Fresh squeezed orange juice: regular – 3.00 • large 6.00
English muffin, scone or toast – 2.00
Fresh fruit: regular 2.00 • large 5.00
Split plate with sides 3.00

the other side of Brunch-

Caesar Salad • Tossed romaine hearts, croutons, Parmesan cheese and Caesar
dressing. Topped with anchovies and cracked black pepper.
Small • 4.00 Large • 6.00 Add grilled chicken • 3.00
Garden Salad • Mixed greens, seasonal vegetables, croutons and choice of
dressing. Small - 4.00 • Large - 6.00
Buffalo Chicken Salad • Crispy chicken fritters tossed in spicy buffalo wing
sauce. Served on romaine hearts with celery, carrot, blue cheese crumbles, and
blue cheese dressing. • 9.00
Chef’s Salad • Mixed greens, ham, turkey, jack and Cheddar cheese, tomatoes,
carrots, croutons, and your choice of dressing. • 10.00
Soup of the Day • Handcrafted from our kitchen’s imagination. Mmm, mmm,
better! Cup - 3.00 • Bowl - 5.00
Charbroiled Hamburger • 1/3 lb. patty of Northwest Double R Ranch ground
chuck. Served on a whole-wheat bun with lettuce, tomato, onion and pickles.
Choice of fries or onion rings. • 8.00
Add bacon • 1.50 • Add Blue cheese, provolone, cheddar, Swiss, Monterey jack,
grilled onions, or sautéed mushrooms • 1.00
Ham and Brie • Quite possibly the world’s best sandwich. Choose between
grilled or not, served on sourdough bread with pesto mayonnaise. Your choice of
French fries or onion rings. • 10.00
Grilled Veggie Sandwich • Grilled slices of tomato with mushrooms, fresh
spinach, and Brie cheese on toasted wheat bread with pesto mayonnaise.
Served with your choice of French fries or onion rings. • 9.00
Chicken Fritters and Chips • Breaded chicken breast fritters served with our
tangy barbecue sauce. • 9.00
Grilled BMSTB • Crispy slices of Big Sky apple wood smoked bacon, grilled
slices of tomato, mushrooms, fresh spinach, and Brie cheese on toasted wheat
bread with pesto mayonnaise and your choice of fries or onion rings • 10.00
Teriyaki Chicken Sandwich • Marinated grilled chicken breast served on a
hoagie roll with grilled pineapple and onion. Glazed with our own pineapple
teriyaki sauce, and served with your choice of fries or onion rings. • 9.00